When I say beef noodles, I mean beef noodles in Lanzhou, which is a traditional snack in Lanzhou, Gansu Province. Lanzhou beef noodle is one of the top ten noodles in China. It has a long history and unique taste, and is well-known throughout the country and even influencing the world. Here is the history […]
Category Archives: Made in China Cuisine
Discover the exquisite flavors of Made in China cuisine, a perfect balance of culinary traditions and modern tastes.
10
Aug
Aug
You won’t regret reading this classic article about hot and dry noodles (Regan Noodles) in Wuhan. Hot and dry noodles (Regan Noodles) in Wuhan are the special snacks in Wuhan, Hubei Province. They were originally the special food of Wuhan. They are very popular in many places in Hubei Province. With the increasing population […]
As we all know, Urumqi is the capital of Xinjiang Uygur Autonomous Region, an important central city in Northwest China and an international trade center for Central Asia and West Asia. Urumqi is a Mongolian phonetic translation, meaning “graceful pasture”. It was originally a nomadic area of the Heshuote Ministry of Western Mongolia. In the […]
06
Jan
Jan
Zhenjiang pot cover noodles originated in 1751 AD. The noodles used for pot cover noodles are skip noodles. The noodles have pores, marinate easily and are chewy in the mouth Pot cover noodles of the base material is also very exquisite, secret soy sauce plus more than 10 kinds of seasoning, taste is very delicious. […]
19
Dec
Dec
Sichuan cuisine is one of the most famous local cuisines in China. It has a wide range of materials and a variety of dishes. It is famous for its good use of spicy, and its unique cooking methods and strong local flavor is famous at home and abroad. Sichuan cuisine has become a brilliant pearl […]
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